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Recipes made more than once:
"Jerk Seitan" - I made seitan for the first time, using her seitan recipe. Worked well. Then I made this recipe to use it all up, and it was GREAT both times.
Recipes I have to resist making all the time: Nothing yet.
Recipes to make again:
"Spicy Indian Rice with Toasted Almonds"
(except I used brown rice instead of basmati, and added some Europe's Best frozen veggies)
Wouldn't make again:
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